Veliyathunadu Cooperative Bank E 298 Ltd

KOONGRAMAM PROJECT

KOONGRAMAM PROJECT

The Koongramam Project is an innovative agricultural initiative launched by Veliyathunadu Service Cooperative Bank Ltd. in Kerala, aimed at revolutionizing mushroom farming. The project focuses on empowering women farmers by providing specialized training, and technical support, and promoting sustainable farming practices. It spans over 5000 households in the Veliyathunadu area, with a select group of households receiving intensive training to become leaders in mushroom farming.

The project features state-of-the-art facilities, including the Agriculture Extension Centre and Mushroom Agri-Processing Unit, which were inaugurated on June 9th, 2024. These facilities support various aspects of mushroom farming, including spawn production, value addition, and market linkages, helping farmers access wholesale and retail markets and increasing their profitability. 

Mushroom farming offers numerous benefits, including short growth cycles ideal for small-scale farming, the cultivation of various mushroom varieties such as oysters, buttons, and milky mushrooms, and an economically viable model for farmers in rural and semi-urban areas. The project promotes sustainability through eco-friendly practices like efficient spawn production, substrate development, and waste management.

By integrating self-help groups, Kudumbashree groups, and joint liability groups, the project creates a collective farming model that enhances the economic stability of farmers. The project is funded under the Agriculture Infrastructure Fund (AIF), supported by NABARD and Kerala Bank, and technically Managed by Agronature. 

KEY MILESTONES

The Koongramam Project has achieved several key milestones that highlight its growth and impact on mushroom farming

Project Explanation and Mushroom Farming Training

27th September 2023, an introductory session was held to explain the project's goals and begin specialized mushroom farming training for all farmers in the Veliyathunad locality.

Meeting with First Leading Farmers

On 6th December 2023, the first meeting was conducted with the leading farmers to discuss project details and provide additional guidance for their roles in the initiative.

Foundation Stone Laying Ceremony

The foundation stone for the Agriculture Extension Centre and Mushroom Agri-Processing Unit was laid on 29th December 2023, marking the beginning of infrastructure development for the project.

Raw Material Distribution Programme

The first distribution took place on 9th January 2024, marking the beginning of the raw material distribution for mushroom cultivation. The program has been ongoing and has currently completed four cycles to support farmers' operations.

Raw Mushroom Product Launch Program

On 5th February 2024, the launch of the first raw mushroom product took place, highlighting the project's value-addition goals.

Agriculture Extension Centre and Mushroom Agri-Processing Unit Inauguration

On 9th June 2024, the official inauguration of the Agriculture Extension Centre and Mushroom Agri-Processing Unit took place, with these facilities providing crucial support for spawn production, processing, and market linkages.

Mushroom Farmers Meeting (Koonkarshaka Sangamam)

On 25th August 2024, a gathering of mushroom farmers took place to discuss progress, share experiences, and plan future activities.

Mushroom Harvesting Function

On 7th September 2024, the mushroom harvesting function was inaugurated by Shri. P. Rajeev, marking a significant milestone in the project.

Mushroom Cake Launching Program

Held on 23rd December 2024, marking the introduction of a new product, mushroom cake, to the market.

Farmers Mobilization Meetings and Field Visits

Additional meetings and field visits were held to engage and inform more farmers, ensuring the sustainability and expansion of the project.